April 20

Dinner Specials Ready at 5:30

Chips & Strawberry/Rhubarb/Tomatillo Salsa $3

Chicken Tortilla Soup $4/Cup $6/Bowl

Coconut Curry Wings $10
celery, ranch or blue cheese

Special Salad $10
spinach, candied pecans, dried apricots, cucumbers, tomatoes, dried cherries, pumpkin seeds, feta, apple cider balsamic reduction

Pork Tostados (2) $11
mojo style pork, black beans, cheddar jack, guacamole,
lettuce, salsa fresca, enchilada sauce, sour cream

Baja Catfish Tacos (2) $10
chipotle marinated NC catfish, jalapeno pineapple slaw,
chipotle aioli, pico de gallo, flour tortilla

Blackened Cod Plate $15
6oz filet, green chili grit cake, roasted garlic asparagus,
petite arugula salad with pecans, cucumbers,
tomato, red pepper, balsamic reduction

1/4 Rack Rib Plate $15
house braised pork ribs, white peach bbq sauce,
roasted garlic mashed potatoes, green beans, parsley, texas toast

Coconut Curry Tofu Stir Fry $14
curry marinated tofu, coconut rice, green beans,
crimini mushrooms, shredded carrots, zucchini, red onions,
red pepper, basil sweet chili sauce, cilantro

Grilled Peanut Butter and Jelly $8
strawberry cream cheese, black berry jam, peanut butter, bacon, texas toast

The Hop-Salted Caramel Ice Cream $3
Yellow or Chocolate Cupcakes
buttercream icing $1/mini, $2/big

New Belgium Hemperor IPA $3.50